Main Menu

Starters

Homemade Soup of the Day (V)(GF*) £5.75
with Farmhouse Bread and Butter

Deep Fried Whitebait
Dusted with Paprika served with a Dill Tartare Sauce £7.25

Chicken liver and Scotch Whiskey Pate £6.95 (GF*)
with Onion Chutney and Crispy Bread

Tomato and Buffalo Mozzarella bruschetta with Basil Oil (V)(GF*) £6.25

Baked Brie £6.95 (V)
with a Cranberry & Port Dipping Sauce

Salmon & Leek Fishcake £7.50
with a Fennel & Crayfish Cream

Duck Spring Rolls £7.50 (GF)
with an Oriental Dipping Sauce & Crunchy Asian Slaw £7.50

Main Course

Battered Whole Fillet of Hake £16.95 (GF*)

Served with Hand Cut Chips, Garden Peas, Tartare Sauce and Lemon

Coated Chicken Fillets £15.95 (GF*)

Coated Chicken Fillets, Stacked with Smokey Bacon, Beef Tomato, Cheddar Cheese and Barbecue Sauce served with Fries, Coleslaw and a Dressed Tossed Salad

Indonesian Style Beef Rendang Curry £16.95

Served with Boiled Rice, Hand Cut Chips and Naan Bread

Pork Loin Steaks £16.95 (GF)

Boneless 4oz Pork Steaks on Creamy Mash Potato with a Leek and Shropshire Blue Cheese sauce

Served with a Selection of Vegetables

Tagliatelle £14.95 (V)

Bound in a Rich Tomato Sauce with Spinach and Feta Cheese, Served with Garlic Ciabatta Bread and Tossed Salad

Homemade Baked Beef Lasagne £14.95

Served with Garlic Ciabatta Bread and a Tossed Salad

Vegan Sausage Pasta £14.95 (V) (VE) (GF)

Vegan Sausages, Vegan Pasta, Baby Spinach, Fennel Slithers, Sun Dried Tomato, Basil and Soya Cream

Beef & Ale Pie £15.95

Tender Pieces of Beef, Slow Cooked in an Ale Gravy and Topped with Puff Pastry Served with

Hand Cut Chips and a Selection of Vegetables

(GF) Gluten Free (V) Vegetarian (VE) Vegan (GF*) Gluten Free on Request (VE*) Vegan on Request

Chicken, Leek and Ham Pie £14.95

Homemade Chicken Pie Topped with Puff Pastry, Served with Hand cut Chips and a selection of Vegetables.

Mild & Creamy Chicken Curry £15.95 (GF*)

Tender Pieces of Chicken Breast Cooked in our Homemade Curry Sauce with Coriander and Tomatoes

Served with Boiled Rice, Hand Cut Chips and Naan Bread

Salmon en Croute £17.95 (GF*)

Salmon Supreme Wrapped in a Lattice Puff Pastry with Lemon and Parsley Crushed Potatoes and a Dill and White Wine Cream Sauce

Pork and Smoked Paprika Burger. £15.95

Homemade Pork Burger Topped with Chorizo and Feta Cheese Served in a Toasted Sesame Brioche bun, Iceberg Lettuce, Tomato and Garlic Mayo. Comes with Fries, Coleslaw and Dressed salad.

FROM THE CHARGRILL

8oz Fillet Steak £24.95                   10oz Sirloin Steak £23.95

10oz Fillet Steak £28.95                 120z Rump Steak £23.95             

12oz Gammon Steak with Pineapple or Egg £16.95

All Steaks are Served with Grilled Tomato, Fried Mushrooms, Hand Cut Chips and a Dressed Tossed Salad

You can also Choose a Sauce from our Selection

SAUCES

Pepper (GF)

Garlic mushroom (GF)

Stilton (GF)

Red Wine (GF)

Homemade Gravy (GF*)

all £3.50

SIDES

Garlic Ciabatta £3.00

Garlic Ciabatta with Mozzarella £3.75

Hand-cut Chips £3.50

Side of Vegetables £3.50

Tossed Salad with Dressing £2.75

Battered Onion Rings £3.50

Pan Fried Mushrooms £3.50

Creamy Mash Potato £3.00

Crispy Sauté Potatoes £3.50

If you have allergen queries or any dietary requirements please don’t hesitate to ask.

(GF) Gluten Free (V) Vegetarian (VE) Vegan (GF*) Gluten Free on Request (VE*) Vegan on Request