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Glanusk Farm

Glanusk Farm is set peacefully on the banks of the River Usk midway between Usk and Abergavenny and enjoys the most glorious views down the Usk Valley and to the hills on either side. Please visit the website of this nearby B&B here: www.glanuskfarm.co.uk

Daily Chef Specials

Starters

Leek & potato soup £4.95

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Fresh king scallops & black pudding with crispy bacon and salad £7.95

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Crispy Chicken fillets served with a barbecue sauce and salad £6.95

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Large field mushroom stuffed with Perl Las (Welsh stilton) served with salad and a balsamic glaze £6.95

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Asparagus wrapped in Parma Ham served with a homemade chutney £6.95

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Main Course

Local Four Week Dry-Aged 10oz Sirloin Steak £20.95

Four week dry-aged 10oz sirloin steak with garlic and herb butter, served with sautéed potatoes and a dressed salad

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Fresh Seafood Platter £18.95

Fresh seafood platter of salmon, hake, seabass, scallop, mussels and king prawn, served with a white wine sauce, sautéed potatoes and fresh vegetables

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Local Pork Chop £17.95

Local pork chop served with a rich creamy pepper sauce, field mushroom, grilled tomato, black pudding and hand cut chips.

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Fresh Monkfish Wrapped in Parma Ham £18.95

Fresh monkfish wrapped in parma ham with a saffon sauce

, served with sautéed potatoes and fresh vegetables

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Thai Red Chicken Curry £15.95

Thai red chicken curry served with rice and prawn crackers

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Locally Shot Venison £15.95

Locally shot venison casserole served with mash potatoes and fresh vegetables

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Slow Roasted Shoulder of Lamb £16.95

Slow roasted shoulder of lamb on a bed of mashed potatoes, served with a garlic, orange & rosemary sauce and fresh vegetables

Monthly Wine Specials

Wines of the month

Errazuriz, Cabernet Sauvignon - Chile Hand harvested an aged in French and American oak barrels to add to complexity while retaining the vibrant youthful fruit. This wine is full-bodied and dry with soft blackcurrant fruit and firm tannins. An ideal accompaniment with meat, game and hard cheeses £14.95

Errazuriz, Sauvignon Blanc - Chile Cold-fermented in stainless steel tanks to perserve the bright varietal character. Tropical fruit, green apple and herby tomato leaf on the nose and palate accentuate the crisp acidity on this fresh, dry white wine. Serves will with shellfish, seafood, fresh salads and spicy dishes £14.95

Errazuriz, Chardonnay - Chile Hand harvested, partly barrel fermented and aged "sur-lie" in French oak barrels for complexity. This wine is dry, soft and creamy on the palate, and can particularly be enjoyed with poultry, fish and pasta dishes, or simply on its own £14.95

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