Welsh Char-Grilled Steaks

 

16ozT Bone Steak

Served with mushrooms and onions, chips, saute or mashed potatoes and salad

£19.95

 

10oz Sirloin Steak

Served with a cream, garlic, mushroom and smoked bacon sauce, with chips, saute or mashed potatoes

£17.95

 

8oz Rump Steak

Served with mushrooms and onions, chips and salad

£13.95

 

16oz Rump Steak

Served with a port and redcurrant sauce, and chips or saute potatoes

£18.95

 

Fillet Steak

Served with a stilton sauce, chips or saute potatoes and salad

8oz £19.95 or lOoz £21.95

 

12oz Rib Eye Steak

Served with a pepper sauce, chips or saute potatoes and salad

£18.95

 

12oz Gammon Steak

Horseshoe gammon steak with black pudding, mushrooms, tomatoes, egg or pineapple, and chips or saute potatoes

£12.95

 

Welsh Lamb Steak

Marinated in mint, garlic and herbs, served with mashed potatoes, onion gravy and fresh vegetables

£14.95

 

Welsh Lamb Chops

With a port and redcurrant sauce, served on a bed of mashed potatoes and fresh vegetables

£14.95

 

 

 

 

Main Dishes

 

Honey Roasted Aylesbury Duck

Served with a honey and orange sauce, saute potatoes and fresh vegetables

£15.95

 

Pan Fried Duck Breast

Breast of duck with a kirsch and black cherry sauce, served with mashed potatoes and fresh vegetables

£15.95

 

Crispy Roast Duck Breast

Served with a soy, sweet chilli and pineapple sauce, saute potatoes, Asian salad and prawn crackers

£15.95

 

Welsh Pork with Brie

Welsh pork loin with a melted brie topping served with chips, chutney and salad

£12.95

 

Loin of Pork

Slow cooked loin of pork stuffed with fresh garden herbs, with a calvados sauce, mashed potatoes and fresh vegetables

£14.95

 

Chicken Supreme

Breast of chicken filled with Caerphilly cheese, wrapped in smoked bacon with a white wine, mushroom and thyme sauce, served with saute potatoes and fresh vegetables

£14.95

 

Mediterranean Chicken

Breast of chicken filled with goats cheese and cherry tomatoes, wrapped in Parma ham, served with rocket pesto, saute potatoes and broccoli

£14.95

 

Italian Chicken

Marinated chicken breast on a bed of tagliatelle with a cream, mushroom, bacon and garlic sauce with fresh parmesan cheese

£14.95

 

Shoulder of Lamb

Slow cooked shoulder of lamb with a garlic, orange and honey sauce, served with a spring onion mash and fresh vegetables

£14.95

 

Chicken Korma

Breast of chicken, diced and cooked in a mild almond and coconut curry sauce, served on a bed of rice and popadoms

£11.95

 

Chicken Madras

Breast of chicken diced and cooked in medium spiced curry sauce, with tomatoes and coriander, served on a bed of rice and popadoms

£11.95

 

Baked Lasagne

Made with tender minced beef in a rich tomato sauce, served with garlic bread and salad

£10.95

 

Steak and Guinness Pie

Welsh beef cooked with mushrooms and onions in a rich gravy, served with broccoli and peas, mashed potatoes or chips

£11.95

 

Slow Cooked Shin of Beef

Welsh beef, cooked in red wine, shallots, bacon and herbs, served with mashed potatoes, broccoli and peas

£13.95

 

 

 

 

Fish Dishes

 

Fresh Fillet of Salmon

With a cream, white wine, Crayfish and dill sauce, served with new potatoes and fresh vegetables

£13.95

 

Fresh Sea Bass

Grilled sea bass filets in lemon and parsley butter, with a tomato and basil dressing, served with new potatoes and fresh vegetables

£14.95

 

Fresh Fillet of Hake

With a Tintern cheese and herb breadcrumb topping, served with saute potatoes and fresh vegetables

£15.95

 

Seafood Tagliatelle

Fresh grilled seafood of the day on a bed of tomato and herb, egg tagliatelle

£16.95

 

Battered Fresh Hake

Fresh Hake served with chips, peas and salad

£13.95

 

King Prawn Balti

Fresh cooked king prawns with spinach in a thick balti sauce served with pilau rice and naan bread

£14.95

 

 

 

 

Vegetarian Dishes

 

Roasted Vegetable Pie

Seasonal roasted vegetables in a rich red wine gravy, with a root mash topping

£11.95

 

Mushroom, Cauliflower and Spinach Balti

Medium spiced tomato based curry, served with pilau rice and naan bread

£11.95

 

Fresh Goats Cheese and Roasted Vegetable Tartlet

Served with saute potatoes and fresh salad

£11.95

 

Fresh Spinach and Ricotta Cannelloni

With a tomato, herb and parmesan bechamel sauce

£12.95

 

 

 

 

Extras

 

Garlic Bread

£2.50

 

Garlic Bread with Cheese

£3.25

 

Bowl of Fresh Mushrooms

£1.95

 

Large Onion Rings

£1.95

 

Fresh Vegetables

£1.95

 

Bowl of Fresh Salad

£1.95

 

Naan Bread and Mango Chutney

£1.95

 

Chips, Saute or Mashed Potatoes

£2.25

 

Cheesy leeks

£1.95

 

Red Cabbage

£1.95

 

 

Main Menu

Starters & Desserts

Wine List

Childrens Menu

 

 

dinner

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