Starters

Prawn Cocktail
with granary bread and salad
~
Homemade Soup of the Day
with a crusty bread roll
~
Homemade Duck Liver Pâté
with toast, salad and homemade chutney
~
Deep Fried Organic Welsh Brie
with salad and homemade orange & cranberry relish
~
Fanned Galia Melon
with fruit coulis
~
Homemade Game Terrine
with toast, salad and homemade marmalade
~
Fresh King Scallops
with a bourée blanc sauce and rocket

 

Mains

Crown of Monmouthshire Turkey
with homemade cranberry & sage stuffing and chipolata &
streaky bacon wrap
~
Roast Sirloin of Mature Local Beef
with a homemade Yorkshire pudding
~
Local Pork Loin with Crackling
with homemade cranberry & sage stuffing
~
Pan Fried Pheasant Breast Wrapped in Smoked Streaky Bacon
with a mulled wine sauce
~
Grilled Fresh Fillet of Salmon
with a crayfish and dill sauce
~
Grilled Fresh Fillet of Hake
with braised vegetables in a rich seafood sauce
~
Roasted Vegetable Pie
with a root mash topping and a mulled wine sauce
All served with seasonal vegetables and homemade gravy unless otherwise stated

 

 

Desserts

A selection of homemade desserts of the day
Coffee and mints

 

£22.95